Roast aubergine halves until soft and golden, then top with crumbled feta, blistered tomatoes, and fresh herbs for an easy Greek-style side.
Cypriot and Greek island recipes made for real life
Cypriot and Greek island recipes made for real life
Roast aubergine halves until soft and golden, then top with crumbled feta, blistered tomatoes, and fresh herbs for an easy Greek-style side.