Grill halloumi slabs until golden, stack on toasted buns with a 15-minute tomato relish and garlic mayo. Ready in 37 minutes, no meat needed.
Cypriot and Greek island recipes made for real life
Cypriot and Greek island recipes made for real life
Grill halloumi slabs until golden, stack on toasted buns with a 15-minute tomato relish and garlic mayo. Ready in 37 minutes, no meat needed.