Simmer potatoes, zucchini, eggplant and peppers in olive oil and fresh tomato for an Ikarian soufiko, a vegan Greek stew ready in about 85 minutes.
Cypriot and Greek island recipes made for real life
Cypriot and Greek island recipes made for real life
Simmer potatoes, zucchini, eggplant and peppers in olive oil and fresh tomato for an Ikarian soufiko, a vegan Greek stew ready in about 85 minutes.