Roast baby potatoes with whole garlic cloves and crumbled feta for a Greek side that’s crisp outside and soft inside.
30 Minutes / Cypriot Recipes / Salad
Cypriot White Bean Salad with Lemon and Herbs
Toss canned white beans with dill, mint, parsley, lemon and olive oil for this cold Cypriot salad. Ready in 25 minutes, no stove needed.
30 Minutes / Easy Mediterranean Dinners / Grilling
Easy Mediterranean Chicken Kofta with Tzatziki Sauce
Sear spiced chicken kofta in a hot skillet and serve with cool cucumber tzatziki for a fast, high-protein Mediterranean dinner.
Salad / Vegetarian
Crispy Pan-Fried Halloumi Salad with Pomegranate Seeds
Pan-fry halloumi until golden, then toss with pomegranate seeds, cucumber, and mint for a bright 20-minute salad.
Breads, Pies & Pastries / Greek Island Recipes / Mediterranean Desserts
Ladokouloura: Greek Olive Oil Biscuits with Orange
Bake Greek olive oil biscuits, ladokouloura, with orange zest and cinnamon in about 38 minutes for a not-too-sweet cookie that keeps well all week.
Cypriot Recipes
Easy Homemade Cypriot Cinnamon and Sesame Bread Rings
Bake soft Cypriot cinnamon sesame bread rings with a honey-cinnamon swirl and crunchy sesame coating, good with coffee or tea.
30 Minutes / Summer Recipes
Tuna-Stuffed Tomatoes: A Simple Mediterranean Lunch
Stuff ripe tomatoes with tuna, capers, olives, and lemon for a light Mediterranean lunch ready in 45 minutes with almost no cooking.
Easy Mediterranean Dinners / Vegetarian
Roasted Halloumi and Chickpea Stuffed Aubergines
Roast aubergines with a chickpea and tomato filling, then top with halloumi for a hearty vegetarian dinner in under an hour.
30 Minutes / Vegetarian
Easy 2-Ingredient Stovetop Greek Yogurt Flatbreads
Cook 2-ingredient Greek yogurt flatbreads in a hot skillet on the stovetop, no yeast, ready in 40 minutes with soft, chewy centers and golden brown spots.
Cypriot Recipes / Mediterranean Desserts
Traditional Cypriot Fig Spoon Sweet with Lemon and Cloves
Simmer fresh figs in lemon-clove syrup for classic Cypriot fig spoon sweet, ready in about an hour, great spooned over yogurt.