Toss canned white beans with dill, mint, parsley, lemon and olive oil for this cold Cypriot salad. Ready in 25 minutes, no stove needed.
Latest Recipes
30 Minutes / Easy Mediterranean Dinners / Grilling
Easy Mediterranean Chicken Kofta with Tzatziki Sauce
Sear spiced chicken kofta in a hot skillet and serve with cool cucumber tzatziki for a fast, high-protein Mediterranean dinner.
Salad / Vegetarian
Crispy Pan-Fried Halloumi Salad with Pomegranate Seeds
Pan-fry halloumi until golden, then toss with pomegranate seeds, cucumber, and mint for a bright 20-minute salad.
Breads, Pies & Pastries / Greek Island Recipes / Mediterranean Desserts
Ladokouloura: Greek Olive Oil Biscuits with Orange
Bake Greek olive oil biscuits, ladokouloura, with orange zest and cinnamon in about 38 minutes for a not-too-sweet cookie that keeps well all week.
Cypriot Recipes
Easy Homemade Cypriot Cinnamon and Sesame Bread Rings
Bake soft Cypriot cinnamon sesame bread rings with a honey-cinnamon swirl and crunchy sesame coating, good with coffee or tea.
30 Minutes / Summer Recipes
Tuna-Stuffed Tomatoes: A Simple Mediterranean Lunch
Stuff ripe tomatoes with tuna, capers, olives, and lemon for a light Mediterranean lunch ready in 45 minutes with almost no cooking.
Easy Mediterranean Dinners / Vegetarian
Roasted Halloumi and Chickpea Stuffed Aubergines
Roast aubergines with a chickpea and tomato filling, then top with halloumi for a hearty vegetarian dinner in under an hour.
30 Minutes / Vegetarian
Easy 2-Ingredient Stovetop Greek Yogurt Flatbreads
Cook 2-ingredient Greek yogurt flatbreads in a hot skillet on the stovetop, no yeast, ready in 40 minutes with soft, chewy centers and golden brown spots.
Cypriot Recipes / Mediterranean Desserts
Traditional Cypriot Fig Spoon Sweet with Lemon and Cloves
Simmer fresh figs in lemon-clove syrup for classic Cypriot fig spoon sweet, ready in about an hour, great spooned over yogurt.
Easy Mediterranean Dinners / One Pan Dish / Vegetarian
Warm Mediterranean Red Lentil Tomato Soup with Cumin
Simmer red lentils with tomatoes, cumin, and garlic for a thick Mediterranean soup ready in 40 minutes, no soaking needed.