Bake Sifnos revithada, a slow-baked chickpea stew with onions, bay and olive oil. Creamy chickpeas from one covered pot, finished with lemon.
Greek Island Recipes / Salads & Vegetable Dishes / Vegetarian
Cretan Dakos with Grated Tomato, Feta and Barley Rusks
Grate ripe tomatoes over a hard barley rusk, then add feta, olives and oregano. This Cretan dakos takes 20 minutes and needs no cooking.
Greek Island Recipes / Mediterranean Desserts / Vegetarian
Buttery Greek Semolina Halva Pudding with Toasted Almonds
Toast semolina in butter, stir in a hot cinnamon syrup, and set this classic Greek halva pudding in about an hour, no oven needed.
Greek Island Recipes / Vegetarian
Greek Saganaki: Crispy Pan-Fried Cheese with Lemon
Pan-fry kefalotyri cheese in olive oil until the crust turns golden and the center stays soft. Ready in 25 minutes with just lemon and oregano.
Breads, Pies & Pastries / Greek Island Recipes / Mediterranean Desserts
Portokalopita: Greek Orange Phyllo Cake, Soaked in Syrup
Bake portokalopita, a Greek orange phyllo cake made with torn phyllo sheets and soaked in warm orange syrup, for a soft, moist crumb.
Greek Island Recipes / Holiday Recipes / Mediterranean Desserts
Soft Greek Almond Cookies (Amygdalota) with Cloves
Bake Greek almond cookies (amygdalota) with ground almonds, egg whites, and orange blossom water. Ready in about an hour, naturally gluten-free.
Greek Island Recipes / Vegetarian
Crispy Roasted Greek Potatoes with Garlic and Feta
Roast baby potatoes with whole garlic cloves and crumbled feta for a Greek side that’s crisp outside and soft inside.
Breads, Pies & Pastries / Greek Island Recipes / Mediterranean Desserts
Ladokouloura: Greek Olive Oil Biscuits with Orange
Bake Greek olive oil biscuits, ladokouloura, with orange zest and cinnamon in about 38 minutes for a not-too-sweet cookie that keeps well all week.
Greek Island Recipes / Vegetarian
Roasted Aubergine Halves with Feta, Herbs and Lemon
Roast aubergine halves until soft and golden, then top with crumbled feta, blistered tomatoes, and fresh herbs for an easy Greek-style side.
Greek Island Recipes / One Pan Dish / Vegetarian
Simmered Greek Spinach Rice Spanakorizo with Lemon
Simmer spanakorizo, a Greek spinach rice dish, in one pot with lemon and dill for a soft, bright side ready in under an hour.